Analysis of phytohormone content in local microorganisms and their response to true shallot seed (TSS) production of local Eban shallots in the middle plains of North Central Timor Regency
Аннотация
The technology of shallot seed production through botanical seeds (true shallot seed) is one of the alternatives that need to be developed to overcome the shortage of seeds in North Central Timor Regency (TTU). This study aims to determine the response of local microorganisms to the production of botanical seeds of local shallot cultivar Eban in the middle plains of North Central Timor Regency, as well as to determine the phytohormone content in local microorganisms of banana corms and bamboo shoots. The research design used was a factorial randomized block design. The first factor is the type of local microorganisms consisting of two factors, namely banana corm moles (M1) and bamboo shoot moles (M2). The second factor is the concentration of moles consisting of 4 levels, namely the provision of 1 liter mole: 6 liters of water (K1), the provision of 1 liter mole: 5 liters of water (K2), the provision of 1 liter mole: 4 liters of water (K3), the provision of 1 liter mole: 3 liters of water (K4) and control (without the provision of moles). The results of the study showed that the treatment of mole type and mole concentration had an interactive effect on the variables of plant height, number of leaves and tuber diameter, but the phytohormone content in local microorganisms was unable to produce flowers and seeds in the local Eban cultivar planted in the middle plains of North Central Timor Regency.
Sponsorship information. The author would like to thank the Research and Community Service Institute of the University of Timor for funding this research through the laboratory research of the Dry Land Study Center in the 2024 budget year.
EDN: TFRPTY
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Литература
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