О ВЛИЯНИИ УЛЬТРАДИСПЕРСНЫХ ЧАСТИЦ ОКСИДА КРЕМНИЯ IV (SiO2) И ЭКСТРАКТА КОРЫ ДУБА НА БАКТЕРИАЛЬНУЮ ЛЮМИНЕСЦЕНЦИЮ

  • Daniil E. Shoshin ФГБНУ Федеральный научный центр биологических систем и агротехнологий Российской академии наук; Оренбургский государственный университет https://orcid.org/0000-0002-5125-5981
  • Elena A. Sizova ФГБНУ Федеральный научный центр биологических систем и агротехнологий Российской академии наук; Оренбургский государственный университет https://orcid.org/0000-0003-3086-681X
  • Aina M. Kamirova ФГБНУ Федеральный научный центр биологических систем и агротехнологий Российской академии наук https://orcid.org/0000-0003-1474-8223
Ключевые слова: ультрадисперсные частицы, бактериальные клетки, биолюминесценция, оксид кремния, кора дуба

Аннотация

Состояние вопроса. Фитобиотические добавки и ультрадисперсные частицы (УДЧ), в особенности металлической природы, находят все большее применение в сельском хозяйстве как удобрения и компоненты кормовых добавок. Однако о действии неметаллических УДЧ данных крайне мало. В частности, кремнийсодержащие УДЧ показали высокую эффективность как стимуляторы роста растений в стрессовых условиях, но могут ли они выступать как антибактериальные средства или в качестве протекторных агентов в микробиальных экосистемах неизвестно.

Цель работы – оценка позитивно-негативных реакций модельного люминесцирующего микроорганизма Escherichia coli K12 TG1 при воздействии на него суспензий УДЧ оксида кремния IV (SiO2) в различных концентрациях как в чистом виде, так и в сочетании с фитобиотической добавкой – экстрактом коры дуба.

Материалы и методы. В статье изучена интенсивность свечения рекомбинантного штамма Echerichia coli природного морского микроорганизма Photobacterium leiongnathi с клонированными luxCDABE-гены при воздействии концентраций (0,5-0,00024 M) ультрадисперсных частиц SiO2 и разведений водного экстракта коры дуба (2-1024 кратное).

Результаты. Установлено, что УДЧ в чистом виде стимулируют бактериальную люминесценцию на 252,2 % в отношении контроля в стационарной фазе роста при 0,5 моль/л. Они же выступают как протекторы внутриклеточного метаболизма, снижая ингибирующее действие экстракта коры дуба. Последний в чистом виде подавляет более 50 % свечения бактерий вплоть до 4-кратного разведения (12,5 мг/мл), что определяет возможность его использования в качестве альтернативы антибиотическим препаратам.

Заключение. УДЧ SiO2 обладают выраженными защитными свойствами в отношении микробиального сообщества.

Информация о спонсорстве.  Исследование выполнено при финансовой поддержке Гранта президента РФ (Проект № 075-15-2022-682/1).

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Биографии авторов

Daniil E. Shoshin, ФГБНУ Федеральный научный центр биологических систем и агротехнологий Российской академии наук; Оренбургский государственный университет

магистр, лаборант-исследователь центра «Нанотехнологии в сельском хозяйстве»

Elena A. Sizova, ФГБНУ Федеральный научный центр биологических систем и агротехнологий Российской академии наук; Оренбургский государственный университет

доктор биологических наук, руководитель центра «Нанотехнологии в сельском хозяйстве», профессор кафедры биологии и почвоведения

Aina M. Kamirova, ФГБНУ Федеральный научный центр биологических систем и агротехнологий Российской академии наук

кандидат биологических наук, научный сотрудник центра «Нанотехнологии в сельском хозяйстве»

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2024-06-30
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Shoshin, D., Sizova, E., & Kamirova, A. (2024). О ВЛИЯНИИ УЛЬТРАДИСПЕРСНЫХ ЧАСТИЦ ОКСИДА КРЕМНИЯ IV (SiO2) И ЭКСТРАКТА КОРЫ ДУБА НА БАКТЕРИАЛЬНУЮ ЛЮМИНЕСЦЕНЦИЮ. Siberian Journal of Life Sciences and Agriculture, 16(3), 317-357. https://doi.org/10.12731/2658-6649-2024-16-3-833
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Биохимия, генетика и молекулярная биология