Оценка морфо-физиологических признаков листьев Olea europaea L. в связи с засухоустойчивостью
Аннотация
Обоснование. Маслина европейская (Olea europaea L.) является одной из основных плодовых культур в мире. Мировое выращивание оливок оценивается в 10,9 млн гектаров, большая часть из которых находится в зоне недостаточного водообеспечения. Разработка новых высокоурожайных сортов, устойчивых к засухе, является одной из наиболее эффективных стратегий повышения урожайности маслины. Однако селекция по данному признаку осложняется отсутствием быстрых, воспроизводимых методов скрининга устойчивости к гидротермическому стрессу из-за вовлечения в реакцию ряда физиологических и морфологических признаков.
Цель – определить морфологические и физиологические признаки, связанные с засухоустойчивостью маслины европейской и пригодные для массового анализа селекционного материала.
Материалы и методы. Исследования проводили в 2022-2024 гг. на 60-летних деревьях, с плотностью посадки 400 деревьев на га и южной экспозицией склона. В качестве объектов были выбраны 14 генотипов O. europaea различного генетического происхождения. Структурные и физиологические исследования, а также статистический анализ выполняли общепринятым способом.
Результаты. Выявлена зависимость между морфологическими характеристиками листа, показателями водного режима растений и относительным выходом электролита. Самые высокие коэффициенты корреляции отмечены между относительным выходом электролита и площадью устьичной щели (r=0,89), а также индексом площади трихом (r=-0,85). По шкале корреляции Чеддока такие коэффициенты говорят о высокой зависимости между данными параметрами.
Заключение. Отмечена значительная вариация морфологических признаков, ассоциированных с засухоустойчивостью, некоторые из которых могут быть использованы в качестве биомаркеров для дифференциации сортов и гибридов маслины. Полученные результаты исследований могут быть использованы при скрининге селекционных коллекций O. europaea на признак засухоустойчивости.
Скачивания
Литература
Бабоша, А. В., Рябченко, А. С., & Кумахова, Т. Х. (2023). Микроморфология поверхности эпидермы листьев некоторых видов Pyrinae (Rosaceae). Ботанический журнал, 108(1), 23–36. https://doi.org/10.31857/S0006813623010027. EDN: https://elibrary.ru/LNHXBL
Казас, А. Н., Литвинова, Т. В., Мязина, Л. Ф., Синько, Л. Т., Хохлов, С. Ю., Чернобай, И. Г., Шишкина, Е. Л., Шолохова, В. А., & Ядров, А. А. (2012). Субтропические плодовые и орехоплодные культуры: научно справочное издание. Симферополь: ИТ «Ариал». 304 с. ISBN: 978 617 648 078 5. EDN: https://elibrary.ru/YPXVSN
Корсакова, С. П., & Корсаков, П. Б. (2024). Климатическая характеристика сезонов 2023 года на Южном берегу Крыма. Научные записки природного заповедника «Мыс Мартьян», 15, 7–23. EDN: https://elibrary.ru/FLOADH
Корсакова, С. П., & Корсаков, П. Б. (2024). Особенности микроклимата в Приморской полосе Южного берега Крыма. Биология растений и садоводство: теория, инновации, 4 (173), 62–77. EDN: https://elibrary.ru/JNDSEY
Цюпка, С. Ю., Плугатарь, Ю. В., Цюпка, В. А., & Булавин, И. В. (2025). Оценка засухоустойчивости сортов и гибридов маслины европейской. Siberian Journal of Life Sciences and Agriculture, 17(2). https://doi.org/10.12731/2658 6649 2025 17 2 1148. EDN: https://elibrary.ru/HAMDEP
Abdallah, B. M., Methenni, K., Nouairi, I., Zarrouk, M., & Youssef, N. B. (2017). Drought priming improves subsequent more severe drought in a drought sensitive cultivar of olive cv. Chétoui. Scientia Horticulturae, 221, 43–52. https://doi.org/10.1016/j.scienta.2017.04.021
Abdallah, B. M., Trupiano, D., Polzella, A., de Zio, E., Sassi, M., Scaloni, A., Zarrouk, M., Youssef, N. B., & Scippa, G. S. (2018). Unraveling physiological, biochemical and molecular mechanisms involved in olive (Olea europaea L. cv. Chétoui) tolerance to drought and salt stresses. Journal of Plant Physiology, 220, 83–95. https://doi.org/10.1016/j.jplph.2017.10.009
Adiba, A., Haddioui, A., Boutagayout, A., Zayani, I., Hssaini, L., Hamdani, A., & Razouk, R. (2024). Growth and physiological responses of various pomegranate (Punica granatum L.) cultivars to induced drought stress. Vegetos, 37(3), 887–899. https://doi.org/10.1007/s42535 023 00625 1. EDN: https://elibrary.ru/QGJJJV
Ahmadipour, S., Arji, I., Ebadi, A., & Abdossi, V. (2018). Physiological and biochemical responses of some olive cultivars (Olea europaea L.) to water stress. Cellular and Molecular Biology (Noisy le Grand, France), 64, 20–29. https://doi.org/10.14715/cmb/2017.64.15.4
Bacelar, E. A., Correia, C. M., Moutinho Pereira, J. M., Goncalves, B. C., Lopes, J. I., & Torres Pereira, J. M. (2004). Sclerophylly and leaf anatomical traits of five field grown olive cultivars growing under drought conditions. Tree Physiology, 24, 233–239. https://doi.org/10.1093/treephys/24.2.233. EDN: https://elibrary.ru/XOBURJ
Bacelar, E. A., Moutinho Pereira, J. M., Gonçalves, B. C., Ferreira, H. F., & Correia, C. M. (2007). Changes in growth, gas exchange, xylem hydraulic properties and water use efficiency of three olive cultivars under contrasting water availability regimes. Environmental and Experimental Botany, 60, 183–192. https://doi.org/10.1016/j.envexpbot.2006.10.003
Bacelar, E. A., Santos, D. L., Moutinho Pereira, J. M., Gonçalves, B. C., Ferreira, H. F., & Correia, C. M. (2006). Immediate responses and adaptive strategies of three olive cultivars under contrasting water availability regimes: Changes on structure and chemical composition of foliage and oxidative damage. Plant Science, 170, 596–605. https://doi.org/10.1016/j.plantsci.2005.10.014
Bartolini, S., Leccese, A., & Andreini, L. (2014). Influence of canopy fruit location on morphological, histochemical and biochemical changes in two oil olive cultivars. Plant Biosystems, 148, 1221–1230. https://doi.org/10.1080/11263504.2014.980360
Batool, T., Zafar, M., Elshikh, M. S., Mustafa, A. E. Z. M., Ahmad, M., Makhkamov, T., & Musthafa, M. M. (2025). Foliar epidermal micromorphology: a contribution to the taxonomy of family Oleaceae. Genetic Resources and Crop Evolution, 72(2), 1853–1880. https://doi.org/10.1007/s10722 024 02060 w. EDN: https://elibrary.ru/JFKOFO
Bennani, S., Nsarellah, N., Birouk, A., Ouabbou, H., & Tadesse, W. (2016). Effective selection criteria for screening drought tolerant and high yielding bread wheat genotypes. Universal Journal of Agricultural Research, 4, 134–142. https://doi.org/10.13189/ujar.2016.040404
Boughalleb, F., & Hajlaoui, H. (2011). Physiological and anatomical changes induced by drought in two olive cultivars (cv. Zalmati and Chemlali). Acta Physiologiae Plantarum, 33, 53–65. https://doi.org/10.1007/s11738 010 0516 8. EDN: https://elibrary.ru/YBPQIF
Brito, C., Dinis, L. T., Moutinho Pereira, J., & Correia, C. M. (2019). Drought stress effects and olive tree acclimation under a changing climate. Plants, 8(7), 232. https://doi.org/10.3390/plants8070232. EDN: https://elibrary.ru/MCAEOT
Brito, C., Dinis, L. T., Meijón, M., Ferreira, H., Pinto, G., Moutinho Pereira, J., & Correia, C. (2018). Salicylic acid modulates olive tree physiological and growth responses to drought and rewatering events in a dose dependent manner. Journal of Plant Physiology, 230, 21–32. https://doi.org/10.1016/j.jplph.2018.08.004. EDN: https://elibrary.ru/YKHJVZ
Centritto, M. (2002). The effects of elevated [CO₂] and water availability on growth and physiology of peach (Prunus persica) plants. Plant Biosystems — An International Journal Dealing with all Aspects of Plant Biology, 136, 177–188. https://doi.org/10.1080/11263500212331351079
Cortignani, R., Dell’Unto, D., & Dono, G. (2021). Paths of adaptation to climate change in major Italian agricultural areas: Effectiveness and limits in supporting the profitability of farms. Agricultural Water Management, 244, 106433. https://doi.org/10.1016/j.agwat.2020.106433. EDN: https://elibrary.ru/TUIQFJ
Cosmulescu, S., Scrieciu, F., & Manda, M. (2020). Determination of leaf characteristics in different medlar genotypes using the ImageJ program. Horticultural Science, 47(2), 117. https://doi.org/10.17221/97/2019 HORTSCI. EDN: https://elibrary.ru/SVETFY
Denaxa, N. K., Damvakaris, T., & Roussos, P. A. (2020). Antioxidant defense system in young olive plants against drought stress and mitigation of adverse effects through external application of alleviating products. Scientia Horticulturae, 259, 108812. https://doi.org/10.1016/j.scienta.2019.108812. EDN: https://elibrary.ru/KXMZVC
Dencic, S., Kastori, R., Kobiljski, B., & Duggan, B. (2000). Evaluation of grain yield and its components in wheat cultivars and landraces under near optimal and drought conditions. Euphytica, 113, 43–52. https://doi.org/10.1023/A:1003997700865. EDN: https://elibrary.ru/AGMLIH
Deslauriers, A., Caron, L., & Rossi, S. (2015). Carbon allocation during defoliation: testing a defense growth trade off in balsam fir. Frontiers in Plant Science, 6, 338. https://doi.org/10.3389/fpls.2015.00338
Dias, M. C., Correia, S., Serôdio, J., Silva, A. M. S., Freitas, H., & Santos, C. (2018). Chlorophyll fluorescence and oxidative stress endpoints to discriminate olive cultivars tolerance to drought and heat episodes. Scientia Horticulturae, 231, 31–35. https://doi.org/10.1016/j.scienta.2017.12.007. EDN: https://elibrary.ru/YEXJID
Diaz Rueda, P., Franco Navarro, J. D., Messora, R., Espartero, J., Rivero Núñez, C. M., Aleza, P., Capote, N., Cantos, M., García Fernández, J. L., & De Cires, A. (2020). SILVOLIVE, a germplasm collection of wild subspecies with high genetic variability as a source of rootstocks and resistance genes for olive breeding. Frontiers in Plant Science, 11, 629. https://doi.org/10.3389/fpls.2020.00629. EDN: https://elibrary.ru/ZFOORU
Dichio, B., Montanaro, G., Sofo, A., & Xiloyannis, C. (2013). Stem and whole plant hydraulics in olive (Olea europaea) and kiwifruit (Actinidia deliciosa). Trees, 27, 183–191. https://doi.org/10.1007/s00468 012 0787 3. EDN: https://elibrary.ru/NBHTIQ
Ennajeh, M., Vadel, A. M., Cochard, H., & Khemira, H. (2010). Comparative impacts of water stress on the leaf anatomy of a drought resistant and a drought sensitive olive cultivar. The Journal of Horticultural Science and Biotechnology, 85(4), 289–294. https://doi.org/10.1080/14620316.2010.11512670. EDN: https://elibrary.ru/NZJFTD
FAO. (2025). FAOSTAT. Retrieved March 1, 2025, from https://www.fao.org/faostat/en/#home
Faraloni, C., Cutino, I., Petruccelli, R., Leva, A. R., Lazzeri, S., & Torzillo, G. (2011). Chlorophyll fluorescence technique as a rapid tool for in vitro screening of olive cultivars (Olea europaea L.) tolerant to drought stress. Environmental and Experimental Botany, 73, 49–56. https://doi.org/10.1016/j.envexpbot.2010.10.011. EDN: https://elibrary.ru/PMZBFB
Farooq, M., Hussain, M., Wahid, A., & Siddique, K. H. M. (2012). Drought stress in plants: an overview. In R. Aroca (Ed.), Plant responses to drought stress — from morphological to molecular features (pp. 1–33). Springer. https://doi.org/10.1007/978 3 642 32653 0_1
Farooq, M., Wahid, A., Kobayashi, N., Fujita, D., & Basra, S. M. A. (2009). Plant drought stress: Effects, mechanisms and management. Agronomy for Sustainable Development, 29, 185–212. https://doi.org/10.1007/978 90 481 2666 8_12. EDN: https://elibrary.ru/MMKSSJ
Fernandez, J. E. (2014). Understanding olive adaptation to abiotic stresses as a tool to increase crop performance. Environmental and Experimental Botany, 103, 158–179. https://doi.org/10.1016/j.envexpbot.2013.12.003
Fernández, V., Almonte, L., Bahamonde, H. A., Galindo Bernabeu, A., Sáenz Arce, G., & Colchero, J. (2024). Chemical and structural heterogeneity of olive leaves and their trichomes. Communications Biology, 7(1), 352. https://doi.org/10.1038/s42003 024 06053 4. EDN: https://elibrary.ru/TUDOHR
Fouial, A., Khadra, R., Daccache, A., & Lamaddalena, N. (2016). Modelling the impact of climate change on pressurised irrigation distribution systems: Use of a new tool for adaptation strategy implementation. Biosystems Engineering, 150, 182–190. https://doi.org/10.1016/j.biosystemseng.2016.08.010
Fraga, H., Marco, M., Leolini, L., & Santos, J. A. (2020a). Mediterranean olive orchards under climate change: A review of future impacts and adaptation strategies. Agronomy, 11(1), 56. https://doi.org/10.3390/agronomy11010056. EDN: https://elibrary.ru/IPNHTF
Fraga, H., Pinto, J. G., & Santos, J. A. (2020b). Olive tree irrigation as a climate change adaptation measure in Alentejo, Portugal. Agricultural Water Management, 237, 106193. https://doi.org/10.1016/j.agwat.2020.106193. EDN: https://elibrary.ru/URQLZU
Gara, T. W., Rahimzadeh Bajgiran, P., & Darvishzadeh, R. (2021). Forest leaf mass per area (LMA) through the eye of optical remote sensing: A review and future outlook. Remote Sensing, 13(17), 3352. https://doi.org/10.3390/rs13173352. EDN: https://elibrary.ru/VJFPHU
Gholami, R., & Zahedi, S. M. (2019). Identifying superior drought tolerant olive genotypes and their biochemical and some physiological responses to various irrigation levels. Journal of Plant Nutrition, 42, 2057–2069. https://doi.org/10.1080/01904167.2019.1648672
Guerfel, M., Baccouri, O., Boujnah, D., Chaïbi, W., & Zarrouk, M. (2009a). Impacts of water stress on gas exchange, water relations, chlorophyll content and leaf structure in the two main Tunisian olive (Olea europaea L.) cultivars. Scientia Horticulturae, 119(3), 257–263. https://doi.org/10.1016/j.scienta.2008.08.006. EDN: https://elibrary.ru/YARJEZ
Guerfel, M., Ouni, Y., Boujnah, D., & Zarrouk, M. (2009b). Photosynthesis parameters and activities of enzymes of oxidative stress in two young ‘Chemlali’ and ‘Chetoui’ olive trees under water deficit. Photosynthetica, 47, 340. https://doi.org/10.1007/s11099 009 0054 z
IOC. (2025). International Olive Council. Retrieved February 24, 2025, from https://www.internationaloliveoil.org/
Islam, M. S., Hasan, K., Islam, R., Chowdhury, K., Pramanik, M. H., Iqbal, M. A., Rajendran, K., Iqbal, R., Soufan, W., & Kamran, M. (2023). Water relations and yield characteristics of mungbean as influenced by foliar application of gibberellic acid (GA₃). Frontiers in Ecology and Evolution, 11, 1048768. https://doi.org/10.3389/fevo.2023.1048768. EDN: https://elibrary.ru/QAVFIS
Jatoi, W. A., Baloch, M. J., Kumbhar, M. B., Khan, N. U., & Kerio, M. I. (2011). Effect of water stress on physiological and yield parameters at anthesis stage in elite spring wheat cultivars. Sarhad Journal of Agriculture, 27(1), 59–65.
Korzin, V., Tsiupka, S., Plugatar, Y., Tsiupka, V., Shoferistov, E., & Korzh, D. (2022). Photosynthetic activity of olive leaves before and after treatment with an experimental mixture of pesticides. Acta Horticulturae, 1339, 377–382. https://doi.org/10.17660/ActaHortic.2022.1339.47. EDN: https://elibrary.ru/ZSFWST
Liu, H., Na, H. E., Li, Y. J., Ning, D. L., Ting, M. A., & Xiao, L. J. (2013). Evaluation on drought stress tolerance of six olive varieties cultivated in Yunnan. Journal of West China Forestry Science, 42, 107–110. https://www.cabidigitallibrary.org/doi/full/10.5555/20133324000
Majikumna, K. U., Zineddine, M., & El Hilali Alaoui, A. (2024). Olive tree drought stress: A systematic review. Journal of Water and Climate Change, 15(12), 5741–5762. https://doi.org/10.2166/wcc.2024.158. EDN: https://elibrary.ru/IWPYIT
Pantin, F., Monnet, F., Jannaud, D., Costa, J. M., Renaud, J., Muller, B., Simonneau, T., & Genty, B. (2013). The dual effect of abscisic acid on stomata. New Phytologist, 197, 65–72. https://doi.org/10.1111/nph.12013
Parri, S., Romi, M., Hoshika, Y., Giovannelli, A., Dias, M. C., Piritore, F. C., Cai, G., & Cantini, C. (2023). Morpho physiological responses of three Italian olive tree (Olea europaea L.) cultivars to drought stress. Horticulturae, 9, 830. https://doi.org/10.3390/horticulturae9070830. EDN: https://elibrary.ru/WBWOTR
Petridis, A., Therios, I., Samouris, G., Koundouras, S., & Giannakoula, A. (2012). Effect of water deficit on leaf phenolic composition, gas exchange, oxidative damage and antioxidant activity of four Greek olive (Olea europaea L.) cultivars. Plant Physiology and Biochemistry, 60, 1–11. https://doi.org/10.1016/j.plaphy.2012.07.014
Pita, P., & Pardos, J. A. (2001). Growth, leaf morphology, water use and tissue relations of Eucalyptus globulus clones in response to water deficit. Tree Physiology, 21, 599–607. https://doi.org/10.1093/treephys/21.9.599
Razouk, R., Hssaini, L., Alghoum, M., Adiba, A., & Hamdani, A. (2022). Phenotyping olive cultivars for drought tolerance using leaf macro characteristics. Horticulturae, 8, 939. https://doi.org/10.3390/horticulturae8100939. EDN: https://elibrary.ru/ZECORS
Rezaei, M., & Rohani, A. (2023). Estimating freezing injury on olive trees: A comparative study of computing models based on electrolyte leakage and tetrazolium tests. Agriculture, 13, 1137. https://doi.org/10.3390/agriculture13061137. EDN: https://elibrary.ru/YNEACX
Rhizopoulou, S., Meletiou Christou, M. S., & Diamantoglou, S. (1991). Water relations for sun and shade leaves of four Mediterranean evergreen sclerophylls. Journal of Experimental Botany, 42(5), 627–635. https://doi.org/10.1093/jxb/42.5.627. EDN: https://elibrary.ru/IRIROZ
Salehi Lisar, S. Y., & Bakhshayeshan Agdam, H. (2016). Drought stress in plants: Causes, consequences, and tolerance. In M. Hossain, S. Wani, S. Bhattacharjee, D. Burritt, & L. S. Tran (Eds.), Drought stress tolerance in plants (Vol. 1). Springer. https://doi.org/10.1007/978 3 319 28899 4_1. EDN: https://elibrary.ru/YXWFMX
Slobodova, N., Sharko, F., Gladysheva Azgari, M., Petrova, K., Tsiupka, S., Tsiupka, V., Boulygina, E., Rastorguev, S., & Tsygankova, S. (2023). Genetic diversity of common olive (Olea europaea L.) cultivars from Nikita Botanical Gardens collection revealed using RAD Seq method. Genes, 14, 1323. https://doi.org/10.3390/genes14071323. EDN: https://elibrary.ru/QEJYSJ
Stocker, T. F., Qin, D., Plattner, G. K., Tignor, M., Allen, S. K., Boschung, J., Nauels, A., Xia, Y., Bex, V., & Midgley, P. M. (2013). Climate change 2013: The physical science basis: Contribution of Working Group I to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change. Cambridge University Press.
Tanentzap, F. M., Stempel, A., & Ryser, P. (2015). Reliability of leaf relative water content (RWC) measurements after storage: Consequences for in situ measurements. Botany, 93(9), 535–541. https://doi.org/10.1139/CJB 2015 0065
Torres Ruiz, J. M., Diaz Espejo, A., Morales Sillero, A., Martín Palomo, M. J., Mayr, S., Beikircher, B., & Fernández, J. E. (2013). Shoot hydraulic characteristics, plant water status and stomatal response in olive trees under different soil water conditions. Plant and Soil, 373, 77–87. https://doi.org/10.1007/s11104 013 1774 1. EDN: https://elibrary.ru/VAVNXG
Torres Ruiz, J. M., Diaz Espejo, A., Perez Martin, A., & Hernandez Santana, V. (2015). Role of hydraulic and chemical signals in leaves, stems and roots in the stomatal behaviour of olive trees under water stress and recovery conditions. Tree Physiology, 35, 415–424. https://doi.org/10.1093/treephys/tpu055
Trabelsi, L., Mbarek, H. B., Ncube, B., Hassena, A. B., Zouari, M., Soua, N., & Gargouri, K. (2024). Impact of arid climate on ecophysiological characteristics and water utilization patterns of two olive cultivars (Olea europaea L.) in the Mediterranean dryland: A case study of ‘Chemlali Sfax’ and ‘Koroneiki’. Euro Mediterranean Journal for Environmental Integration, 9(3), 1227–1242. https://doi.org/10.1007/s41207 024 00573 5. EDN: https://elibrary.ru/AVVWLK
Tsiupka, S. (2018). A historical review of olive germplasm evaluation and cultivar development in Crimea. Acta Horticulturae, 1208, 97–104. https://doi.org/10.17660/ActaHortic.2018.1208.13. EDN: https://elibrary.ru/VALEBR
Tsiupka, V., Tsiupka, S., Plugatar, Y., Bulavin, I., & Komar Tyomnaya, L. (2023). Assessment of the drought tolerance criteria for screening peach cultivars. Horticulturae, 9, 1045. https://doi.org/10.3390/horticulturae9091045. EDN: https://elibrary.ru/IMTMBP
Tunç, Y., Yılmaz, K. U., & Yaman, M. (2023). Determination of stoma and leaf characteristics with chlorophyll and carotenoid amounts of some domestic and foreign olive (Olea europaea L.) varieties. Erwerbs Obstbau, 65, 1769–1778. https://doi.org/10.1007/s10341 023 00906 8. EDN: https://elibrary.ru/KABGZK
Vafadar, M., Rezaei, M., & Khadivi, A. (2024). Frost hardiness of 10 olive cultivars after natural and controlled freezing. Scientia Horticulturae, 325, 112687. https://doi.org/10.1016/j.scienta.2023.112687. EDN: https://elibrary.ru/GJZZTE
Zajicova, I., Tihlarikova, E., Cifrova, P., Kyjakova, P., Nedela, V., Sechet, J., Havelkova, L., Kloutvorova, J., & Schwarzerova, K. (2019). Analysis of apple epidermis in respect to ontogenic resistance against Venturia inaequalis. Plant Biology, 63, 662–670. https://doi.org/10.32615/bp.2019.134
Zia, R., Nawaz, M. S., Siddique, M. J., Hakim, S., & Imran, A. (2021). Plant survival under drought stress: Implications, adaptive responses, and integrated rhizosphere management strategy for stress mitigation. Microbiological Research, 242, 126626. https://doi.org/10.1016/j.micres.2020.126626. EDN: https://elibrary.ru/LOFYKR
References
Babosha, A. V., Ryabchenko, A. S., & Kumakhova, T. Kh. (2023). Micromorphology of the epidermal surface of leaves of some Pyrinae (Rosaceae) species. Botanicheskiy zhurnal, 108(1), 23–36. https://doi.org/10.31857/S0006813623010027. EDN: https://elibrary.ru/LNHXBL
Kazas, A. N., Litvinova, T. V., Myazina, L. F., Sinko, L. T., Khokhlov, S. Yu., Chernobay, I. G., Shishkina, E. L., Sholokhova, V. A., & Yadrov, A. A. (2012). Subtropical fruit and nut crops: A scientific reference publication. Simferopol: IT “Arial”. 304 p. ISBN: 978 617 648 078 5. EDN: https://elibrary.ru/YPXVSN
Korsakova, S. P., & Korsakov, P. B. (2024). Climatic characteristics of the 2023 seasons on the Southern Coast of Crimea. Nauchnye zapiski prirodnogo zapovednika “Mys Mart’yan”, 15, 7–23. EDN: https://elibrary.ru/FLOADH
Korsakova, S. P., & Korsakov, P. B. (2024). Features of the microclimate in the coastal zone of the Southern Coast of Crimea. Biologiya rasteniy i sadovodstvo: teoriya, innovatsii, 4(173), 62–77. EDN: https://elibrary.ru/JNDSEY
Tsyupka, S. Yu., Plugatar, Yu. V., Tsyupka, V. A., & Bulavin, I. V. (2025). Assessment of drought resistance of European olive cultivars and hybrids. Siberian Journal of Life Sciences and Agriculture, 17(2). https://doi.org/10.12731/2658 6649 2025 17 2 1148. EDN: https://elibrary.ru/HAMDEP
Abdallah, B. M., Methenni, K., Nouairi, I., Zarrouk, M., & Youssef, N. B. (2017). Drought priming improves subsequent more severe drought in a drought sensitive cultivar of olive cv. Chétoui. Scientia Horticulturae, 221, 43–52. https://doi.org/10.1016/j.scienta.2017.04.021
Abdallah, B. M., Trupiano, D., Polzella, A., de Zio, E., Sassi, M., Scaloni, A., Zarrouk, M., Youssef, N. B., & Scippa, G. S. (2018). Unraveling physiological, biochemical and molecular mechanisms involved in olive (Olea europaea L. cv. Chétoui) tolerance to drought and salt stresses. Journal of Plant Physiology, 220, 83–95. https://doi.org/10.1016/j.jplph.2017.10.009
Adiba, A., Haddioui, A., Boutagayout, A., Zayani, I., Hssaini, L., Hamdani, A., & Razouk, R. (2024). Growth and physiological responses of various pomegranate (Punica granatum L.) cultivars to induced drought stress. Vegetos, 37(3), 887–899. https://doi.org/10.1007/s42535 023 00625 1. EDN: https://elibrary.ru/QGJJJV
Ahmadipour, S., Arji, I., Ebadi, A., & Abdossi, V. (2018). Physiological and biochemical responses of some olive cultivars (Olea europaea L.) to water stress. Cellular and Molecular Biology (Noisy le Grand, France), 64, 20–29. https://doi.org/10.14715/cmb/2017.64.15.4
Bacelar, E. A., Correia, C. M., Moutinho Pereira, J. M., Goncalves, B. C., Lopes, J. I., & Torres Pereira, J. M. (2004). Sclerophylly and leaf anatomical traits of five field grown olive cultivars growing under drought conditions. Tree Physiology, 24, 233–239. https://doi.org/10.1093/treephys/24.2.233. EDN: https://elibrary.ru/XOBURJ
Bacelar, E. A., Moutinho Pereira, J. M., Gonçalves, B. C., Ferreira, H. F., & Correia, C. M. (2007). Changes in growth, gas exchange, xylem hydraulic properties and water use efficiency of three olive cultivars under contrasting water availability regimes. Environmental and Experimental Botany, 60, 183–192. https://doi.org/10.1016/j.envexpbot.2006.10.003
Bacelar, E. A., Santos, D. L., Moutinho Pereira, J. M., Gonçalves, B. C., Ferreira, H. F., & Correia, C. M. (2006). Immediate responses and adaptive strategies of three olive cultivars under contrasting water availability regimes: Changes on structure and chemical composition of foliage and oxidative damage. Plant Science, 170, 596–605. https://doi.org/10.1016/j.plantsci.2005.10.014
Bartolini, S., Leccese, A., & Andreini, L. (2014). Influence of canopy fruit location on morphological, histochemical and biochemical changes in two oil olive cultivars. Plant Biosystems, 148, 1221–1230. https://doi.org/10.1080/11263504.2014.980360
Batool, T., Zafar, M., Elshikh, M. S., Mustafa, A. E. Z. M., Ahmad, M., Makhkamov, T., & Musthafa, M. M. (2025). Foliar epidermal micromorphology: a contribution to the taxonomy of family Oleaceae. Genetic Resources and Crop Evolution, 72(2), 1853–1880. https://doi.org/10.1007/s10722 024 02060 w. EDN: https://elibrary.ru/JFKOFO
Bennani, S., Nsarellah, N., Birouk, A., Ouabbou, H., & Tadesse, W. (2016). Effective selection criteria for screening drought tolerant and high yielding bread wheat genotypes. Universal Journal of Agricultural Research, 4, 134–142. https://doi.org/10.13189/ujar.2016.040404
Boughalleb, F., & Hajlaoui, H. (2011). Physiological and anatomical changes induced by drought in two olive cultivars (cv. Zalmati and Chemlali). Acta Physiologiae Plantarum, 33, 53–65. https://doi.org/10.1007/s11738 010 0516 8. EDN: https://elibrary.ru/YBPQIF
Brito, C., Dinis, L. T., Moutinho Pereira, J., & Correia, C. M. (2019). Drought stress effects and olive tree acclimation under a changing climate. Plants, 8(7), 232. https://doi.org/10.3390/plants8070232. EDN: https://elibrary.ru/MCAEOT
Brito, C., Dinis, L. T., Meijón, M., Ferreira, H., Pinto, G., Moutinho Pereira, J., & Correia, C. (2018). Salicylic acid modulates olive tree physiological and growth responses to drought and rewatering events in a dose dependent manner. Journal of Plant Physiology, 230, 21–32. https://doi.org/10.1016/j.jplph.2018.08.004. EDN: https://elibrary.ru/YKHJVZ
Centritto, M. (2002). The effects of elevated [CO₂] and water availability on growth and physiology of peach (Prunus persica) plants. Plant Biosystems — An International Journal Dealing with all Aspects of Plant Biology, 136, 177–188. https://doi.org/10.1080/11263500212331351079
Cortignani, R., Dell’Unto, D., & Dono, G. (2021). Paths of adaptation to climate change in major Italian agricultural areas: Effectiveness and limits in supporting the profitability of farms. Agricultural Water Management, 244, 106433. https://doi.org/10.1016/j.agwat.2020.106433. EDN: https://elibrary.ru/TUIQFJ
Cosmulescu, S., Scrieciu, F., & Manda, M. (2020). Determination of leaf characteristics in different medlar genotypes using the ImageJ program. Horticultural Science, 47(2), 117. https://doi.org/10.17221/97/2019 HORTSCI. EDN: https://elibrary.ru/SVETFY
Denaxa, N. K., Damvakaris, T., & Roussos, P. A. (2020). Antioxidant defense system in young olive plants against drought stress and mitigation of adverse effects through external application of alleviating products. Scientia Horticulturae, 259, 108812. https://doi.org/10.1016/j.scienta.2019.108812. EDN: https://elibrary.ru/KXMZVC
Dencic, S., Kastori, R., Kobiljski, B., & Duggan, B. (2000). Evaluation of grain yield and its components in wheat cultivars and landraces under near optimal and drought conditions. Euphytica, 113, 43–52. https://doi.org/10.1023/A:1003997700865. EDN: https://elibrary.ru/AGMLIH
Deslauriers, A., Caron, L., & Rossi, S. (2015). Carbon allocation during defoliation: testing a defense growth trade off in balsam fir. Frontiers in Plant Science, 6, 338. https://doi.org/10.3389/fpls.2015.00338
Dias, M. C., Correia, S., Serôdio, J., Silva, A. M. S., Freitas, H., & Santos, C. (2018). Chlorophyll fluorescence and oxidative stress endpoints to discriminate olive cultivars tolerance to drought and heat episodes. Scientia Horticulturae, 231, 31–35. https://doi.org/10.1016/j.scienta.2017.12.007. EDN: https://elibrary.ru/YEXJID
Diaz Rueda, P., Franco Navarro, J. D., Messora, R., Espartero, J., Rivero Núñez, C. M., Aleza, P., Capote, N., Cantos, M., García Fernández, J. L., & De Cires, A. (2020). SILVOLIVE, a germplasm collection of wild subspecies with high genetic variability as a source of rootstocks and resistance genes for olive breeding. Frontiers in Plant Science, 11, 629. https://doi.org/10.3389/fpls.2020.00629. EDN: https://elibrary.ru/ZFOORU
Dichio, B., Montanaro, G., Sofo, A., & Xiloyannis, C. (2013). Stem and whole plant hydraulics in olive (Olea europaea) and kiwifruit (Actinidia deliciosa). Trees, 27, 183–191. https://doi.org/10.1007/s00468 012 0787 3. EDN: https://elibrary.ru/NBHTIQ
Ennajeh, M., Vadel, A. M., Cochard, H., & Khemira, H. (2010). Comparative impacts of water stress on the leaf anatomy of a drought resistant and a drought sensitive olive cultivar. The Journal of Horticultural Science and Biotechnology, 85(4), 289–294. https://doi.org/10.1080/14620316.2010.11512670. EDN: https://elibrary.ru/NZJFTD
FAO. (2025). FAOSTAT. Retrieved March 1, 2025, from https://www.fao.org/faostat/en/#home
Faraloni, C., Cutino, I., Petruccelli, R., Leva, A. R., Lazzeri, S., & Torzillo, G. (2011). Chlorophyll fluorescence technique as a rapid tool for in vitro screening of olive cultivars (Olea europaea L.) tolerant to drought stress. Environmental and Experimental Botany, 73, 49–56. https://doi.org/10.1016/j.envexpbot.2010.10.011. EDN: https://elibrary.ru/PMZBFB
Farooq, M., Hussain, M., Wahid, A., & Siddique, K. H. M. (2012). Drought stress in plants: an overview. In R. Aroca (Ed.), Plant responses to drought stress — from morphological to molecular features (pp. 1–33). Springer. https://doi.org/10.1007/978 3 642 32653 0_1
Farooq, M., Wahid, A., Kobayashi, N., Fujita, D., & Basra, S. M. A. (2009). Plant drought stress: Effects, mechanisms and management. Agronomy for Sustainable Development, 29, 185–212. https://doi.org/10.1007/978 90 481 2666 8_12. EDN: https://elibrary.ru/MMKSSJ
Fernandez, J. E. (2014). Understanding olive adaptation to abiotic stresses as a tool to increase crop performance. Environmental and Experimental Botany, 103, 158–179. https://doi.org/10.1016/j.envexpbot.2013.12.003
Fernández, V., Almonte, L., Bahamonde, H. A., Galindo Bernabeu, A., Sáenz Arce, G., & Colchero, J. (2024). Chemical and structural heterogeneity of olive leaves and their trichomes. Communications Biology, 7(1), 352. https://doi.org/10.1038/s42003 024 06053 4. EDN: https://elibrary.ru/TUDOHR
Fouial, A., Khadra, R., Daccache, A., & Lamaddalena, N. (2016). Modelling the impact of climate change on pressurised irrigation distribution systems: Use of a new tool for adaptation strategy implementation. Biosystems Engineering, 150, 182–190. https://doi.org/10.1016/j.biosystemseng.2016.08.010
Fraga, H., Marco, M., Leolini, L., & Santos, J. A. (2020a). Mediterranean olive orchards under climate change: A review of future impacts and adaptation strategies. Agronomy, 11(1), 56. https://doi.org/10.3390/agronomy11010056. EDN: https://elibrary.ru/IPNHTF
Fraga, H., Pinto, J. G., & Santos, J. A. (2020b). Olive tree irrigation as a climate change adaptation measure in Alentejo, Portugal. Agricultural Water Management, 237, 106193. https://doi.org/10.1016/j.agwat.2020.106193. EDN: https://elibrary.ru/URQLZU
Gara, T. W., Rahimzadeh Bajgiran, P., & Darvishzadeh, R. (2021). Forest leaf mass per area (LMA) through the eye of optical remote sensing: A review and future outlook. Remote Sensing, 13(17), 3352. https://doi.org/10.3390/rs13173352. EDN: https://elibrary.ru/VJFPHU
Gholami, R., & Zahedi, S. M. (2019). Identifying superior drought tolerant olive genotypes and their biochemical and some physiological responses to various irrigation levels. Journal of Plant Nutrition, 42, 2057–2069. https://doi.org/10.1080/01904167.2019.1648672
Guerfel, M., Baccouri, O., Boujnah, D., Chaïbi, W., & Zarrouk, M. (2009a). Impacts of water stress on gas exchange, water relations, chlorophyll content and leaf structure in the two main Tunisian olive (Olea europaea L.) cultivars. Scientia Horticulturae, 119(3), 257–263. https://doi.org/10.1016/j.scienta.2008.08.006. EDN: https://elibrary.ru/YARJEZ
Guerfel, M., Ouni, Y., Boujnah, D., & Zarrouk, M. (2009b). Photosynthesis parameters and activities of enzymes of oxidative stress in two young ‘Chemlali’ and ‘Chetoui’ olive trees under water deficit. Photosynthetica, 47, 340. https://doi.org/10.1007/s11099 009 0054 z
IOC. (2025). International Olive Council. Retrieved February 24, 2025, from https://www.internationaloliveoil.org/
Islam, M. S., Hasan, K., Islam, R., Chowdhury, K., Pramanik, M. H., Iqbal, M. A., Rajendran, K., Iqbal, R., Soufan, W., & Kamran, M. (2023). Water relations and yield characteristics of mungbean as influenced by foliar application of gibberellic acid (GA₃). Frontiers in Ecology and Evolution, 11, 1048768. https://doi.org/10.3389/fevo.2023.1048768. EDN: https://elibrary.ru/QAVFIS
Jatoi, W. A., Baloch, M. J., Kumbhar, M. B., Khan, N. U., & Kerio, M. I. (2011). Effect of water stress on physiological and yield parameters at anthesis stage in elite spring wheat cultivars. Sarhad Journal of Agriculture, 27(1), 59–65.
Korzin, V., Tsiupka, S., Plugatar, Y., Tsiupka, V., Shoferistov, E., & Korzh, D. (2022). Photosynthetic activity of olive leaves before and after treatment with an experimental mixture of pesticides. Acta Horticulturae, 1339, 377–382. https://doi.org/10.17660/ActaHortic.2022.1339.47. EDN: https://elibrary.ru/ZSFWST
Liu, H., Na, H. E., Li, Y. J., Ning, D. L., Ting, M. A., & Xiao, L. J. (2013). Evaluation on drought stress tolerance of six olive varieties cultivated in Yunnan. Journal of West China Forestry Science, 42, 107–110. https://www.cabidigitallibrary.org/doi/full/10.5555/20133324000
Majikumna, K. U., Zineddine, M., & El Hilali Alaoui, A. (2024). Olive tree drought stress: A systematic review. Journal of Water and Climate Change, 15(12), 5741–5762. https://doi.org/10.2166/wcc.2024.158. EDN: https://elibrary.ru/IWPYIT
Pantin, F., Monnet, F., Jannaud, D., Costa, J. M., Renaud, J., Muller, B., Simonneau, T., & Genty, B. (2013). The dual effect of abscisic acid on stomata. New Phytologist, 197, 65–72. https://doi.org/10.1111/nph.12013
Parri, S., Romi, M., Hoshika, Y., Giovannelli, A., Dias, M. C., Piritore, F. C., Cai, G., & Cantini, C. (2023). Morpho physiological responses of three Italian olive tree (Olea europaea L.) cultivars to drought stress. Horticulturae, 9, 830. https://doi.org/10.3390/horticulturae9070830. EDN: https://elibrary.ru/WBWOTR
Petridis, A., Therios, I., Samouris, G., Koundouras, S., & Giannakoula, A. (2012). Effect of water deficit on leaf phenolic composition, gas exchange, oxidative damage and antioxidant activity of four Greek olive (Olea europaea L.) cultivars. Plant Physiology and Biochemistry, 60, 1–11. https://doi.org/10.1016/j.plaphy.2012.07.014
Pita, P., & Pardos, J. A. (2001). Growth, leaf morphology, water use and tissue relations of Eucalyptus globulus clones in response to water deficit. Tree Physiology, 21, 599–607. https://doi.org/10.1093/treephys/21.9.599
Razouk, R., Hssaini, L., Alghoum, M., Adiba, A., & Hamdani, A. (2022). Phenotyping olive cultivars for drought tolerance using leaf macro characteristics. Horticulturae, 8, 939. https://doi.org/10.3390/horticulturae8100939. EDN: https://elibrary.ru/ZECORS
Rezaei, M., & Rohani, A. (2023). Estimating freezing injury on olive trees: A comparative study of computing models based on electrolyte leakage and tetrazolium tests. Agriculture, 13, 1137. https://doi.org/10.3390/agriculture13061137. EDN: https://elibrary.ru/YNEACX
Rhizopoulou, S., Meletiou Christou, M. S., & Diamantoglou, S. (1991). Water relations for sun and shade leaves of four Mediterranean evergreen sclerophylls. Journal of Experimental Botany, 42(5), 627–635. https://doi.org/10.1093/jxb/42.5.627. EDN: https://elibrary.ru/IRIROZ
Salehi Lisar, S. Y., & Bakhshayeshan Agdam, H. (2016). Drought stress in plants: Causes, consequences, and tolerance. In M. Hossain, S. Wani, S. Bhattacharjee, D. Burritt, & L. S. Tran (Eds.), Drought stress tolerance in plants (Vol. 1). Springer. https://doi.org/10.1007/978 3 319 28899 4_1. EDN: https://elibrary.ru/YXWFMX
Slobodova, N., Sharko, F., Gladysheva Azgari, M., Petrova, K., Tsiupka, S., Tsiupka, V., Boulygina, E., Rastorguev, S., & Tsygankova, S. (2023). Genetic diversity of common olive (Olea europaea L.) cultivars from Nikita Botanical Gardens collection revealed using RAD Seq method. Genes, 14, 1323. https://doi.org/10.3390/genes14071323. EDN: https://elibrary.ru/QEJYSJ
Stocker, T. F., Qin, D., Plattner, G. K., Tignor, M., Allen, S. K., Boschung, J., Nauels, A., Xia, Y., Bex, V., & Midgley, P. M. (2013). Climate change 2013: The physical science basis: Contribution of Working Group I to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change. Cambridge University Press.
Tanentzap, F. M., Stempel, A., & Ryser, P. (2015). Reliability of leaf relative water content (RWC) measurements after storage: Consequences for in situ measurements. Botany, 93(9), 535–541. https://doi.org/10.1139/CJB 2015 0065
Torres Ruiz, J. M., Diaz Espejo, A., Morales Sillero, A., Martín Palomo, M. J., Mayr, S., Beikircher, B., & Fernández, J. E. (2013). Shoot hydraulic characteristics, plant water status and stomatal response in olive trees under different soil water conditions. Plant and Soil, 373, 77–87. https://doi.org/10.1007/s11104 013 1774 1. EDN: https://elibrary.ru/VAVNXG
Torres Ruiz, J. M., Diaz Espejo, A., Perez Martin, A., & Hernandez Santana, V. (2015). Role of hydraulic and chemical signals in leaves, stems and roots in the stomatal behaviour of olive trees under water stress and recovery conditions. Tree Physiology, 35, 415–424. https://doi.org/10.1093/treephys/tpu055
Trabelsi, L., Mbarek, H. B., Ncube, B., Hassena, A. B., Zouari, M., Soua, N., & Gargouri, K. (2024). Impact of arid climate on ecophysiological characteristics and water utilization patterns of two olive cultivars (Olea europaea L.) in the Mediterranean dryland: A case study of ‘Chemlali Sfax’ and ‘Koroneiki’. Euro Mediterranean Journal for Environmental Integration, 9(3), 1227–1242. https://doi.org/10.1007/s41207 024 00573 5. EDN: https://elibrary.ru/AVVWLK
Tsiupka, S. (2018). A historical review of olive germplasm evaluation and cultivar development in Crimea. Acta Horticulturae, 1208, 97–104. https://doi.org/10.17660/ActaHortic.2018.1208.13. EDN: https://elibrary.ru/VALEBR
Tsiupka, V., Tsiupka, S., Plugatar, Y., Bulavin, I., & Komar Tyomnaya, L. (2023). Assessment of the drought tolerance criteria for screening peach cultivars. Horticulturae, 9, 1045. https://doi.org/10.3390/horticulturae9091045. EDN: https://elibrary.ru/IMTMBP
Tunç, Y., Yılmaz, K. U., & Yaman, M. (2023). Determination of stoma and leaf characteristics with chlorophyll and carotenoid amounts of some domestic and foreign olive (Olea europaea L.) varieties. Erwerbs Obstbau, 65, 1769–1778. https://doi.org/10.1007/s10341 023 00906 8. EDN: https://elibrary.ru/KABGZK
Vafadar, M., Rezaei, M., & Khadivi, A. (2024). Frost hardiness of 10 olive cultivars after natural and controlled freezing. Scientia Horticulturae, 325, 112687. https://doi.org/10.1016/j.scienta.2023.112687. EDN: https://elibrary.ru/GJZZTE
Zajicova, I., Tihlarikova, E., Cifrova, P., Kyjakova, P., Nedela, V., Sechet, J., Havelkova, L., Kloutvorova, J., & Schwarzerova, K. (2019). Analysis of apple epidermis in respect to ontogenic resistance against Venturia inaequalis. Plant Biology, 63, 662–670. https://doi.org/10.32615/bp.2019.134
Zia, R., Nawaz, M. S., Siddique, M. J., Hakim, S., & Imran, A. (2021). Plant survival under drought stress: Implications, adaptive responses, and integrated rhizosphere management strategy for stress mitigation. Microbiological Research, 242, 126626. https://doi.org/10.1016/j.micres.2020.126626. EDN: https://elibrary.ru/LOFYKR
Copyright (c) 2026 Sergei Y. Tsiupka, Iliya V. Bulavin, Anastasia V. Sinchenko, Valentina A. Tsiupka
Это произведение доступно по лицензии Creative Commons «Attribution-NonCommercial-NoDerivatives» («Атрибуция — Некоммерческое использование — Без производных произведений») 4.0 Всемирная.
