ЦИФРОВАЯ ТРАНСФОРМАЦИЯ АГРОПРОМЫШЛЕННОГО КОМПЛЕКСА: АНАЛИЗ ПЕРСПЕКТИВ
Аннотация
Состояние вопроса. Цифровые технологии приводят к глубокому изменению моделей функционирования экономических агентов, в том числе и в агропромышленном комплексе (АПК). Однако, в отличие от других отраслей экономики, для АПК пока не было предложено комплексной картины тех последствий, к которым приведет его цифровая трансформация. Существующие публикации посвящены отдельным технологиям и исследуют цифровую трансформацию АПК на уровне отдельных компаний. Отсутствие такой картины препятствует принятию взвешенных решений о целесообразности проведения цифровой трансформации и выбора ее направлений.
Материалы и методы исследования. В статье использовался метод анализа и синтеза, а также метод анализа источников. Для отбора источников для анализа был осуществлен поиск по ключевым словам в Национальной электронной библиотеке elibrary.ru.
Результаты. В предлагаемой статье показано, что цифровая трансформация АПК приведет к:
- изменению отраслевой структуры АПК из-за исчезновения традиционных отраслей и возникновения новых;
- изменению участия АПК в национальной и мировой экономике;
- внедрению новых организационных моделей функционирования предприятий АПК (платформ и экосистем);
- исчезновению остатков традиционного сельского уклада и изменению городского уклада.
Заключение. Нами обоснованы следующие основные положения:
- цифровая трансформация ведет не только к технологическим, но и к организационным преобразованиям в АПК;
- результатом цифровой трансформации станет глубокое изменение модели организации АПК и его роли в национальной экономике;
- государству необходимы принимать меры по поддержке цифровой трансформации АПК и по адаптации АПК к новому цифровому укладу.
Скачивания
Литература
Abdurakhmanova E. E. K., Kurbanov A. Kh. Tsifrovye tekhnologii v sisteme material’no-tekhnicheskogo obespecheniya: otsenka riskov [Digital technologies in the system of material supplies: evaluation of risks]. Kompetentnost’ [Competence], 2020, no. 5, pp. 10-14. http://www.asms.ru/upload/medialibrary/88d/komp_5-176-2020_rus.pdf
An’shin V. M., Bobylev A. Z. Upravlenie protsessami antikrizisnoy tsifrovoy transformatsii na primere broylernogo proizvodstva [Management of the processes of anti-crisis digital transformation: broiler production]. APK: ekonomika, upravlenie [AIC: economy, management], 2021, no. 2, pp. 33-40. https://doi.org/10.33305/212-33
Apal’kova G. D., Popova N. V., Liksunova A. D. Podkhody k formirovaniyu rynka pishchevykh produktov novogo formata [Approaches towards formation of the market of food products of new format]. Vestnik Yuzhno-Ural’skogo gosudarstvennogo universiteta. Seriya: Pishchevye i biotekhnologii [Journal of the South Ural State University. Series: Food and biotechnologies], 2020, vol. 8, no. 4, pp. 5-12. https://doi.org/10.14529/food200401
Batishcheva E. A. Tsifrovizatsiya kak mekhanizm tekhnologicheskoy transformatsii sel’skogo khozyaystva [Digitalization as a mechanism of technological transformation of agriculture]. Ekonomika sel’skogo khozyaystva Rossii [Economy of the agriculture of Russia], 2020, no. 4, pp. 2-7. https://doi.org/10.32651/204-2
Bakharev V. V., Kapustina I. V., Mityashin G. Yu., Katrashova Yu. V. Ekologizatsiya roznichnoy torgovli: analiz strategiy [Ecologization of retail: an analysis of strategies]. Siberian Journal of Life Sciences and Agriculture, 2020, vol. 12, no. 5, pp. 79-96. https://doi.org/10.12731/2658-6649-2020-12-5-79-96
Bogoviz A.B., Popkova E.G., Svistunova I.G. Innovatsionnaya model’ agropromyshlennogo vosproizvodstva v usloviyakh industrii 4.0: osobennosti i perspektivy [Innovation model of the agro-industrial reproduction under Industry 4.0]. APK: Ekonomika, upravlenie [AIC: economy, management], 2018, no. 5, pp. 4-10. https://doi.org/10.33305/185-4
Butyrin V. V., Butyrina Yu. A. Napravleniya tsifrovoy transformatsii sel’skogo khozyaystva [Directions of the digital transformation of agriculture]. Ekonomika sel’skogo khozyaystva Rossii [Economy of the agriculture of Russia], 2019, no. 6, pp. 9-14. https://doi.org/10.32651/196-9
Vartanova M. L. Tsifrovaya transformatsiya rossiyskogo APK v sovremennykh usloviyakh [Digital transformation of the Russian agro-industrial complex in modern conditions]. Ekonomika, predprinimatel’stvo i pravo [Economics, entrepreneurship and law], 2019, vol. 9, no. 4, pp. 301-310. https://doi.org/10.18334/epp.9.4.41534
Volodin V. M., Nad’kina N. A., Ponukalin A. V. Transformatsiya biznes-modeley upravleniya predpriyatiyami promyshlennosti i agropromyshlennogo kompleksa v usloviyakh tsifrovizatsii ekonomiki [Transformation of business models of management of companies of industry and agro-industrial complex in conditions of digital economy]. Izvestiya vysshikh uchebnykh zavedeniy. Povolzhskiy region. Obshchestvennye nauki [Journal of higher schools. Volga region. Social sciences], 2019, no. 3, pp. 200-216. https://doi.org/10.21685/2072-3016-2019-3-20
Gritsenko G. M., Chernyakov M. K., Chernyakova M. M., Chernyakova I. A., Gromov S. S. Indeks tsifrovizatsii organizatsiy pishchevoy promyshlennosti [Index of digitalization of organizations of food industry]. Pishchevaya promyshlennost’ [Food industry], 2021, no. 3, pp. 31-35. https://doi.org/10.24412/0235-2486-2021-3-0025
Evsyukova T. G. Tsifrovye platformy kak formy sbyta sel’skokhozyaystvennoy produktsii [Digital platforms as forms of sales of agricultural products]. Ekonomika, trud, upravlenie v sel’skom khozyaystve [Economy, labor, management in agriculture], 2020, no. 2, pp. 106-111. https://doi.org/10.33938/202-106
Konovalenko L. Yu., Mishurov N. P., Golubev I. G., Nikitina M. A., Bredikhin S. A. Tsifrovaya transformatsiya pishchevoy i pererabatyvayushchey promyshlennosti [Digital transformation of the food and processing industry]. Moscow: Rosinformagrotekh, 2020, 80 p.
Kotlyarov I. D. Kooperativy i novaya institutsional’naya ekonomicheskaya teoriya [Cooperatives and new institutional economics]. Zhurnal institutsional’nykh issledovaniy [Journal of institutional studies], 2019, vol. 11, no. 3, pp. 84-103. https://doi.org/10.17835/2076-6297.2019.11.3.084-103
Kotlyarov I. D. Tsifrovaya transformatsiya finansovoy sfery: soderzhanie i tendentsii [Digital transformation of the financial industry: the substance and trends]. Upravlenets [Manager], 2020, vol. 11, no. 3, pp. 72-81. https://doi.org/10.29141/2218-5003-2020-11-3-6
Kuznetsova O. A., Nikitina M. A., Zakharov A. N. Fabrika budushchego: roboty v myasnoy promyshlennosti [Factory of the future: robots in the meat industry]. Vse o myase [All about the meat], 2020, no. 2, pp. 16-21. https://doi.org/10.21323/2071-2499-2020-2-16-20
Kurbanov A. Kh., Plotnikov V. A. Otsenka perspektiv razvitiya logistiki v usloviyakh tsifrovizatsii ekonomiki i transformatsii sotsial’noy sfery [Evaluation of prospects of development of logistics in conditions of digitalization of economy and transformation of the social sphere]. Izvestiya Sankt-Peterburgskogo gosudarstvennogo ekonomicheskogo universiteta [Journal of the St. Petersburg state university of economics], 2020, no. 3, pp. 94-101. https://unecon.ru/sites/default/files/izvestiya_no_3-2020.pdf
Migunov R. A. Tsifrovoe sel’skoe khozyaystvo: opredelenie i perspektivy v Rossii [Digital agriculture: definition and prospects in Russia]. Strategicheskie zadachi makroekonomicheskogo regulirovaniya i prostranstvennogo razvitiya [Strategic tasks of macroeconomic regulation and space development]. Orel, 2019, pp. 158-166.
Nikonov A. S., Stel’mashonok E. V. Analiz vnedreniya sovremennykh tsifrovykh tekhnologiy v finansovoy sfere [Analysis of implementation of modern digital technologies in the financial industry]. Nauchno-tekhnicheskie vedomosti Sankt-Peterburgskogo gosudarstvennogo politekhnicheskogo universiteta. Ekonomicheskie nauki [Scientific and technical journal of the St. Petersburg polytechnic university. Economic sciences], 2018, vol. 11, no. 4, pp. 111-119. https://doi.org/10.18721/JE.11408
Nureev R. M., Karapaev O. V. Tri etapa stanovleniya tsifrovoy ekonomiki [Three stages of the development of digital economy]. Journal of Economic Regulation, 2019, vol. 10, no. 2, pp. 6-27. https://doi.org/10.17835/2078-5429.2019.10.2.006-027
Orlova N. V., Serova E. V., Nikolaev D. V., Khvorostyanaya A. S., Novikova Yu. A., Yavkina E. V., Bobkova E. Yu., Ragozin P. V., Yanbykh R. G., Sokolov A. V., Chulok A. A. Innovatsionnoe razvitie agropromyshlennogo kompleksa v Rossii. Agriculture 4.0 [Innovation development of the agro-industrial complex in Russia. Agriculture 4.0]. Moscow: VShE, 2020, 128 p. https://publications.hse.ru/mirror/pubs/share/direct/400858417.pdf
Panteleeva T.A. Problemy razvitiya tsifrovykh biznes-modeley predpriyatiy APK: zarubezhnyy i otechestvennyy opyt [Problems of development of digital business models of companies of the agro-industrial complex: foreign and Russian experience]. Prodovol’stvennaya politika i bezopasnost’ [Food policy and security], 2021, vol. 8, no. 1, pp. 63-84. https://doi.org/10.18334/ppib.8.1.111561
Panteleeva T.A. Integratsiya instrumentov iskusstvennogo intellekta v sistemu strategicheskogo menedzhmenta agrobiznesa [Integration of tools of artificial intelligence in the system of strategic management in agribusiness]. Prodovol’stvennaya politika i bezopasnost’ [Food policy and security], 2021, vol. 8, no. 2, pp. 145-166. https://doi.org/10.18334/ppib.8.2.111548
Panfilov V. A. Sinergeticheskiy podkhod k sozdaniyu tekhnologiy APK budushchego [Synergetic approach towards development of technologies of the agro-industrial complex of the future]. Tekhnika i tekhnologiya pishchevykh proizvodstv [Technics and technology of food industry], 2020, vol. 50, no. 4, pp. 642-649. https://doi.org/10.21603/2074-9414-2020-4-642-649
Tarasov V. I. Ekonomicheskie i investitsionnye aspekty rasprostraneniya afrikanskoy chumy sviney i ee likvidatsii [Economic and investment aspects of the dissemination of the African swine fever and its liquidation]. Ekonomika, trud, upravlenie v sel’skom khozyaystve [Economy, labor, management in agriculture], 2020, no. 11, pp. 103-106. https://doi.org/10.33938/2011-103
Tarasov V. I., Ershov V. V., Abrashkina E. D. Tsifrovaya transformatsiya APK: problemy i perspektivy [Digital transformation of the agro-industrial complex: problems and prospects]. Ekonomika sel’skogo khozyaystva Rossii [Economy of the agriculture of Russia], 2020, no. 7, pp. 24-26. https://doi.org/10.32651/207-24
Troshin A. S., Bozhkov Yu. N., Sandu I. S. Tsifrovaya transformatsiya sel’skogo khozyaystva kak osnova innovatsionnogo razvitiya [Digital transformation of agriculture as the basis for innovation development]. Ekonomika, trud, upravlenie v sel’skom khozyaystve [Economy, labor, management in agriculture], 2018, no. 12, pp. 3-8.
Usenko L. N., Kholodov O. A. Gosudarstvennyy monitoring ekonomicheskikh otnosheniy v usloviyakh tsifrovoy ekonomiki [State monitoring of economic relations in conditions of digital economy]. Ekonomika sel’skogo khozyaystva Rossii [Economy of the agriculture of Russia], 2019, no. 4, pp. 19-24. https://doi.org/10.32651/194-19
Fadeeva O. P., Nefedkin V. I. Agrarnoe zemlepol’zovanie v Rossii i v regionakh Sibiri v usloviyakh tsifrovoy transformatsii [Agricultural use of land in regions of Siberia in conditions of digital transformation]. Region: ekonomika i sotsiologiya [Region: economics and sociology], 2020, no. 4, pp. 123-150. https://doi.org/10.15372/REG20200406
Etri E., Karblank E., Girten D., Lesher M., Pilat D., Vaykoff E., Keykhin B. Vektory tsifrovoy transformatsii [Vectors of digital transformation]. Vestnik mezhdunarodnykh organizatsiy: obrazovanie, nauka, novaya ekonomika [Journal of international organizations]. 2020, vol. 15, no. 3, pp. 7-50. https://doi.org/10.17323/1996-7845-2020-03-01
Al-Chalabi M. Vertical farming: Skyscraper sustainability? Sustainable Cities and Society, 2015, vol. 18, pp. 74-77, https://doi.org/10.1016/j.scs.2015.06.003
Belyanina I. V., Mindlin Yu. B., Mityashin G. Yu. Enhancing public-private partnership efficiency by using life cycle contracts: a conceptual approach IOP. Conf. Series: Earth and Environmental Science, 2021, vol. 650, 012033. http://dx.doi.org/10.1088/1755-1315/650/1/012033
Benke K., Tomkins B. Future food-production systems: vertical farming and controlled-environment agriculture, Sustainability. Science, Practice and Policy, 2017, vol. 13, no. 1, pp. 13-26. https://doi.org/10.1080/15487733.2017.1394054
Borkova E., Plotnikov V., Vatlina L., Shakhnovich R. Green Investments and Environmental Management: Russia’s Experience. Vision 2020: Sustainable Economic Development and Application of Innovation Management, 2019, pp. 7394-7401.
Bozhuk S., Kozlova N., Krasnostavskaia N., Maslova T. Transformation of mechanism of sales and services promotion in digital environment. IOP Conference Series: Materials Science and Engineering, 2019, pp. 12-14. http://dx.doi.org/10.1088/1757-899X/497/1/012114
Burke-Shyne S., Gallegos D., Williams T. 3D food printing: nutrition opportunities and challenges. British Food Journal, 2020, vol. 123, no. 2, pp. 649-663. https://doi.org/10.1108/BFJ-05-2020-0441
Chen T.B., Chai L.T. Attitude towards the environment and green products: Consumers’ perspective. Management Science and Engineering, 2010, vol. 4, no. 2, pp. 27–39. https://doi.org/10.3968/J.MSE.1913035X20100402.002
Dabija D.C., Pop C.M. Green marketing – Factor of competitiveness in retailing. Environmental Engineering and Management Journal, 2013, vol. 12, no. 2, pp. 393–400. http://dx.doi.org/10.30638/eemj.2013.049
Dementiev V., Evsukov S., Ustyuzhanin V., Ustyuzhanina E. Impact of digital economy on the transformation of models of business activity organization within corporations. Espacios, 2017, vol. 38, no. 48, pp. 10. https://www.revistaespacios.com/a17v38n48/a17v38n48p10.pdf
Fedotova G.V., Ilyasov R.H., Buletova N.E., Yakushkina T.A., Kurbanov T.K. AI as a Breakthrough Technology of Agriculture Development / Popkova E., Sergi B. (eds) Artificial Intelligence: Anthropogenic Nature vs. Social Origin. ISC Conference - Volgograd 2020. Advances in Intelligent Systems and Computing, 2020, vol. 1100, pp. 384-393. Springer, Cham. https://doi.org/10.1007/978-3-030-39319-9_44
Fedotova G.V., Kulikova N.N., Kurbanov A.K., Gontar A.A., Popkova E. (eds) Threats to Food Security of the Russia’s Population in the Conditions of Transition to Digital Economy. The Impact of Information on Modern Humans. HOSMC 2017. Advances in Intelligent Systems and Computing, 2018, vol. 622, pp. 542-548. Springer, Cham. https://doi.org/10.1007/978-3-319-75383-6_68
Fu H., Zhao C., Cheng Ch., Ma H. Blockchain-based agri-food supply chain management: case study in China. International Food and Agribusiness Management Review, 2020, vol. 23, no. 5, pp. 667-679. https://doi.org/10.22434/IFAMR2019.0152
Gaiardelli, P., Pezzotta, G., Rondini, A., Romero, D., Jarrahi, F., Bertoni, M., Wiesner, M., Wuesten, T., Larsson, T., Zaki, M., Jussen, Ph., Boucher, X., Bigdeli, A. Z., Cavalieri, S. Product-service systems evolution in the era of Industry 4.0. Service Business, 2021, vol. 15, pp. 177–207. https://doi.org/10.1007/s11628-021-00438-9
Hallorana A., Clementc J., Kornumc N., Bucatariud C., Magid J. Addressing food waste reduction in Denmark. Food Policy, 2014, vol. 49, no. 1, pp. 294-301. https://doi.org/10.1016/j.foodpol.2014.09.005
Kapustina I., Pereverzeva T., Stepanova T. Convergence of institutes of retail traditional and digital economy. IOP Conference Series: Materials Science and Engineering, 2019. 012120. https://doi.org/10.1088/1757-899X/497/1/012120
Krasyuk I., Medvedeva Y., Baharev V., Chargaziya G. Evolution of strategies of retail and technological systems under broad digitalization conditions. IOP Conference Series: Materials Science and Engineering, 2019. 012124. https://doi.org/10.1088/1757-899X/497/1/012124
Kumar P. Greening retail: an Indian experience, International Journal of Retail & Distribution Management, 2014, vol. 42, no. 7, pp. 613-625. https://doi.org/10.1108/IJRDM-02-2013-0042
Lobova S.V., Ragulina Y.V., Averin A.V., Simonov S.Y., Semenova E.I. Methods of Digitization of the Russian Economy with the Help of New Internet Technologies / Popkova E., Ostrovskaya V. (eds) Perspectives on the Use of New Information and Communication Technology (ICT) in the Modern Economy. ISC 2017. Advances in Intelligent Systems and Computing, 2019, vol. 726, pp. 221-228. Springer, Cham. https://doi.org/10.1007/978-3-319-90835-9_26
Marks P. Vertical farming growing up in a big way. New Scientist, 2014. vol. 221, no. 2952, pp. 17-18, https://doi.org/10.1016/S0262-4079(14)60124-X
Nadkarni S., Prügl R. Digital transformation: a review, synthesis and opportunities for future research. Management Review Quarterly, 2021, vol. 71, pp. 233-241. https://doi.org/10.1007/s11301-020-00185-7
Nesterenko N., Pakhomova N., Richter K. K. Sustainable development of organic agriculture: strategies of Russia and its regions in context of the application of digital economy technologies, St. Petersburg University Journal of Economic Studies, 2020, vol. 36, no. 2, pp. 217-242. https://doi.org/10.21638/spbu05.2020.203
Petljak K., Zulauf K., Štulec I., Seuring S. and Wagner R. Green supply chain management in food retailing: survey-based evidence in Croatia. Supply Chain Management, 2018, vol. 23, no. 1, pp. 1-15. https://doi.org/10.1108/SCM-04-2017-0133
Pivovarov V. F., Soldatenko O. A., Razin O. A., Shatilov M. V., Ivanova M. I. Digital economy development in the agro-industrial complex of the Russian Federation. IOP Conference Series: Earth and Environmental Science, 2020, vol. 650, 012052. https://doi.org/10.1088/1755-1315/650/1/012052
Porter M. E., Heppelmann J. E. How Smart, Connected Products Are Transforming Competition. Harvard Business Review, 2014, vol. 92, no. 11, pp. 64–88. https://hbr.org/2014/11/how-smart-connected-products-are-transforming-competition
Tapscott, D. After 20 Years, It’s Harder to Ignore the Digital Economy’s Dark Side. Harvard Business Review, 11.03.2016. https://hbr.org/2016/03/after-20-years-its-harder-to-ignore-the-digital-economys-dark-side
Trittin-Ulbrich H., Scherer A. G., Munro I., Whelan, G. Exploring the dark and unexpected sides of digitalization: Toward a critical agenda. Organization, 2021, vol. 28, no. 1, pp. 8–25. https://doi.org/10.1177/1350508420968184
Troise C., O’Driscoll A., Tani M., Prisco, A. Online food delivery services and behavioural intention – a test of an integrated TAM and TPB framework. British Food Journal, 2020, vol. 123, no. 2, pp. 664-683. https://doi.org/10.1108/BFJ-05-2020-0418
Ustyuzhanina, E., Evsukov, S., Komarova, I. Network economy as a new economic system. European Research Studies Journal, 2018, vol. 21, no. 3. pp. 77-89. https://doi.org/10.35808/ersj/1045
Verbeke A., Hutzschenreuter T. The Dark Side of Digital Globalization. Academy of Management Perspectives [in press]. https://doi.org/10.5465/amp.2020.0015
Verhoef P. C., Broekhuizen T., Bart Y., Bhattacharya A., Qi Dong J., Fabian N., Haenlein M. Digital transformation: A multidisciplinary reflection and research agenda. Journal of Business Research, 2021, vol. 122, pp. 889-901. https://doi.org/10.1016/j.jbusres.2019.09.022
Vertakova Y.V., Plotnikov V.A. Assessment of the economic activity greening level and the green economy development directions. IOP Conf. Series: Earth and Environmental Science, 2019, vol. 392, pp. 01207. http://dx.doi.org/10.1088/1755-1315/392/1/012078
Yi F., Gudaj R.T., Arefieva V., Mishchuk S., Potenko T.A., Yanbykh R., Zhou J., Zuenko, I. How Chinese Agricultural Immigrants Affect Farmers in the Russian Far East. American Journal of Economics and Sociology, 2020, vol. 79, pp. 1387-1415. https://doi.org/10.1111/ajes.12361
Yi F., Gudaj R.T., Arefieva V., Yanbykh R., Mishchuk S., Potenko T.A., Zhou J., Zuenko I. Chinese Migrant Farmers in the Russian Far East: Impact on Rural Labor Markets. American Journal of Economics and Sociology, 2020, vol. 79, pp. 1455-1482. https://doi.org/10.1111/ajes.12363
Просмотров аннотации: 675 Загрузок PDF: 365
Copyright (c) 2021 Elena V. Stelmashonok, Vitaliy L. Stelmashonok
Это произведение доступно по лицензии Creative Commons «Attribution-NonCommercial-NoDerivatives» («Атрибуция — Некоммерческое использование — Без производных произведений») 4.0 Всемирная.
